Wed, May 8 6:00pm MDT
Spring is the time when our meals begin transitioning from hearty, thick stews and heavy meat-centered meals to lighter and more fresh-flavored dining. In Italy, the move to spring lamb, hard cheeses, and the fruits and vegetables just beginning to ripen is an easy choice.
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Sat, May 25 6:30pm MDT
Love sushi, wish you could make it at home? Join us along with your partner and the other guests, and learn to create your own Japanese feast in this intimate small group class! From learning about cooking the rice, lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all in an even more hands-on small group environment!
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Fri, May 31 6:00pm MDT
Traditionally enjoyed as a group, spending a night out for a meal at a Korean BBQ is a fun way to spend time together in a delicious, engaging way. While we may not be able to put stoves in the center of our tables, our chef will be teaching you great ways to bring the flavors and tasty techniques of Korean BBQ into your home.
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Wed, June 19 6:00pm MDT
Just because we’re landlocked doesn’t mean we can’t enjoy the taste of the sea! Most of us avoid making seafood because we don’t love the smell of it after dinner is over, or some of them can be just so darn hard to get perfect. Come on over and cook with us in our kitchen, so you can enjoy the seafood (not to mention the tips and tricks) and go back to your seafood-free, fresh smelling home!
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Sat, May 11 11:00am MDT
This Mother's Day weekend, do something different together! Rather than just going out to brunch, join us for this special family day out and bring the family together through the creation of a delectable meal. Don't worry about making breakfast in your kitchen, not to mention dirtying every dish you own. Instead, spend the morning with us and make memories and a great brunch together.
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Wed, June 26 6:30pm MDT
Love sushi, wish you could make it at home? Join us along with your partner and the other guests, and learn to create your own Japanese feast in this intimate small group class! From learning about cooking the rice, lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all in an even more hands-on small group environment!
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Sun, June 23 5:00pm MDT
France has been one of the world's leading culinary pillars throughout history. Our chefs have been inspired over the years by classical and simple yet flavorful dishes highlighting the flavors of the season. Tonight, gather around our table and get ready to join us for your hands-on cooking event creating & dining on a meal that has brought professional and home cooks alike so much inspiration and satisfaction.
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Fri, May 17 6:00pm MDT
From the rolling hills of Tuscany to the Amalfi coast, tonight is all about celebrating the land of Italy and its bounty in perfect harmony! In the hillsides you will find roaming cattle, perfect for the famous beef dishes shared all across the country, trees dotted with bright yellow lemons, and fragrant dishes cooking in kitchens both large and small. Tonight, enjoy as our chef walks you through creating the menu in this hands-on experience!
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Sun, June 16 5:00pm MDT
Bourbon and beef? Yep that’s right, it’s an amazing pairing and an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and discover all the tasty ways you can use this spirit to cook with. Better yet, you'll get to enjoy a few bourbon cocktails that will get you out of the Old Fashion or Manhattan rut you may be in!
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Thu, May 23 7:00pm MDT
We will explore the Rhône Valley for our evening of French Wine. The Rhône is known for its beautiful Syrah-based red wines in the North and Grenache-based red blends in the South, but they also make some excellent white wines, beloved by none other than Thomas Jefferson! The Rhône is also home to Tavel, one of the most prestigious and unique rosé appellations in France. After soaking up all the history and amazing wine this region has to offer, you will leave this class a true “Rhône Ranger”!
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Wed, May 8 6:00pm MDT
Join us for an intimate wine dinner in our Cellar Room featuring Blue Rock Vineyard! Cost is $125 per person; $50 deposit required at time of booking (will be applied to final bill at end of event).
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Sat, June 8 11:00am MDT
It's time to get into the kitchen and create something special together. Make memories and a great meal as you work together to make this delicious menu and spend some time side by side making a scrumptious French meal!
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Sat, June 22 6:00pm MDT
Bourbon and... surf AND turf?? You read right, it’s an amazing pairing and bourbon is an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and the other bourbon lovers who've signed up, and discover all the tasty ways you can use this spirit to cook with.
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Thu, May 16 6:00pm MDT
Take a culinary journey through the heart of Europe at Uncorked Kitchen's "Taste of Germany" cooking class! Immerse yourself in the rich and diverse flavors of German cuisine as our expert chefs guide you through the art of creating authentic and mouthwatering dishes.
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Fri, May 10 6:00pm MDT
Love sushi, wish you could make it at home? Join us along with your partner and the other guests, and learn to create your own Japanese feast in this intimate small group class! From learning about cooking the rice, lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all in an even more hands-on small group environment!
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Thu, June 27 7:00pm MDT
From the light and crisp white wines of Vinho Verde to the rich, inky reds of the Douro and Dão, we will explore Portugal’s vast viticultural landscape - and try to correctly pronounce some of their over 250 indigenous varietals!
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Fri, June 14 6:00pm MDT
Madrid is a city all about tapas! Wind down and spend the evening relaxing as you enjoy creating and eating a variety of tapas together.
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Sun, May 5 5:00pm MDT
One evening with tacos and margs will make you wish that all your evenings were south of the border! Rich flavorful tacos yearn for a salty and slightly sour margarita; it cools the spice and relaxes the mind. Fire up the stove, pull your cooking partner close, and enjoy cooking together in our kitchen! Our chefs will help you pull all of the dishes together while you sip on delicious margaritas.
Book Now
Sun, May 12 10:30am MDT
This Mother's Day weekend, do something different together! Rather than just going out to brunch, join us for this special family day out and bring the family together through the creation of a delectable meal. Don't worry about making breakfast in your kitchen, not to mention dirtying every dish you own. Instead, spend the morning with us and make memories and a great brunch together.
Book Now
Sat, June 1 6:30pm MDT
On the streets of Little Italy, the scents of Parmesan, mushrooms, fresh herbs, tomatoes, and pasta dishes waft out on the cool evening breeze to tantalize passersby. Transport yourself there this evening as you create the decadent Italian meal our chef has in store for you while enjoying a well-paired wine selection.
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Thu, June 27 6:00pm MDT
Coastal countries have created intricate cuisines surrounding the bountiful seafood that has been harvested from the ocean. From mussels and clams, to majestic fish such as tuna and sword fish, dishes have been dreamed up to showcase their decadent flavors.
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Sat, May 25 6:00pm MDT
France has been one of the world's leading culinary pillars throughout history. Our chefs have been inspired over the years by classical spring and summer dishes highlighting deliciously fresh flavorful produce of the season.
Book Now
Thu, June 13 7:00pm MDT
In this class, we will taste all different kinds of Germany’s famed white grape, along with some other delicious white wines like Pinot Blanc and Pinot Gris, as well as their crushable reds mainly made from Pinot Noir (aka Spätburgunder).
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Sat, May 11 6:00pm MDT
A new season is upon us, and if you're looking for the perfect date night to reminisce about the warmer days of summer and fall, then join us here at Uncorked Kitchen! In our kitchens you can dine al fresco without ever having to go outside, as our chefs roll up garage doors and you soak in the beautiful views during twilight.
Book Now
Sat, June 29 11:00am MDT
Rather than just going out for lunch, join us for this special family day out and bring the family together through the creation of a delectable meal. Does your family love sushi, and wish you could make it at home?
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Wed, May 22 6:00pm MDT
Join our Curries of Thailand interactive cooking class for a culinary journey through the vibrant flavors of Thai cuisine. In this immersive experience, participants will learn to master three exquisite Thai curry dishes, followed by an indulgent dessert.
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Thu, May 23 6:00pm MDT
Experience the world of Indian cuisine, where spices bring the food to life. Taking in the rich diversity of regional Indian cuisine, this event will ignite your taste buds while you create some of the most popular dishes in the repertoire.
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Fri, May 24 6:00pm MDT
With buds blossoming and markets bursting with fresh produce, spring introduces a bounty of greens and vegetables to add to your daily meals. As these come into season, exchanging winter's heavier ingredients for greens plays a prominent role in the transition of French seasonal cuisine.
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Thu, May 9 6:00pm MDT
Embark on a culinary journey that goes beyond the kitchen in our NEW Spanish Serenade interactive cooking class. In this 3-hour experience, you will be immersed in the rich tapestry of Spanish culture, where food is not just a meal but a celebration of life.
Book Now
Thu, June 6 6:00pm MDT
From the rolling hills of Tuscany to the Amalfi coast, tonight is all about celebrating the land of Italy and its bounty in perfect harmony! In the hillsides you will find roaming cattle, perfect for the famous beef dishes shared all across the country, trees dotted with bright yellow lemons, and fragrant dishes cooking in kitchens both large and small. Tonight, enjoy as our chef walks you through creating the menu in this hands-on experience!
Book Now
Fri, June 14 6:30pm MDT
Love sushi, wish you could make it at home? Join us along with your partner and the other guests, and learn to create your own Japanese feast in this intimate small group class! From learning about cooking the rice, lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all in an even more hands-on small group environment!
Book Now
Wed, June 12 6:30pm MDT
Steak houses are popping up all over the place, in every town and corner of the country. Our menu focuses on the classics of steakhouses past that are becoming harder and harder to find on restaurant menus! Join our chef as they instruct you and your guest in the creation of a menu you'll want to recreate regularly after this.
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Sat, June 15 6:00pm MDT
Bourbon and beef? Yep that’s right, it’s an amazing pairing and an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and discover all the tasty ways you can use this spirit to cook with. Better yet, you'll get to enjoy a few bourbon cocktails that will get you out of the Old Fashion or Manhattan rut you may be in!
Book Now
Sat, June 1 11:00am MDT
Take your senses on a trip to Spain as we dive into the art of making Paella! In this Taste of Uncorked event, join us to try your hand at creating the delicious blend of flavors, that crispy rice and the amazing aromas that you can only get with Paella. Our chef will guide your group through the experience of creating these three dishes, topping off this tasty experience with the sweet treat - Bunuelos de Viento! Buen Provecho!
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Thu, June 20 6:30pm MDT
France has been one of the world's leading culinary pillars throughout history. Our chefs have been inspired over the years by classical spring and summer dishes highlighting deliciously fresh flavorful produce of the season.
Book Now
Sun, May 12 5:00pm MDT
A new season is upon us, and if you're looking for the perfect date night to reminisce about the warmer days of summer and fall, then join us here at Uncorked Kitchen! In our kitchens you can dine al fresco without ever having to go outside, as our chefs roll up garage doors and you soak in the beautiful views during twilight.
Book Now
Sat, June 1 6:00pm MDT
A new season is upon us, and if you're looking for the perfect date night to reminisce about the warmer days of summer and fall, then join us here at Uncorked Kitchen! In our kitchens you can dine al fresco without ever having to go outside, as our chefs roll up garage doors and you soak in the beautiful views during twilight.
Book Now
Sat, May 18 11:00am MDT
Join us for a culinary adventure as we transform your weekend brunch into a gourmet experience! In this hands-on cooking class, you'll learn the art of crafting a decadent Smoked Salmon Eggs Benedict with Prosecco Chive Hollandaise, and more.
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Fri, June 7 6:00pm MDT
Summer time is upon us, and even if you're not able to take a vacation, you might still be wishing for a breezy getaway right about now. Warm, turquoise waters, sandy beaches and flavorful foods are calling you on a vacation.
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Wed, June 26 6:00pm MDT
Discover the art of perfect pasta in our interactive Pasta Techniques Class!
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Fri, June 21 6:00pm MDT
Green Chile is having its moment right now - it's popping up everywhere from fast food joints to fine dining spots! Join us in this unique date night event that is hyper-focused on this wonderful pepper. We highlight the versatility that can come from green chilies and even put it in a sweet item!
Book Now
Sat, June 8 2:00pm MDT
In this instruction-forward event, we’ll teach you to slice, dice, chiffonade, supreme, and julienne like a pro. You'll learn the techniques to help you hold your knife correctly, what to look for in a good blade, and instruct on an array of techniques that are essential to evenly cooked, beautiful dishes (and how to keep all your fingers while doing so!). We’ll turn all that freshly mastered knife work into a delicious light lunch to enjoy at the end of class.
Book Now
Sun, May 12 10:00am MDT
This Mother's Day weekend, do something different together! Rather than just going out to brunch, join us for this special family day out and bring the family together through the creation of a delectable meal. Don't worry about making breakfast in your kitchen, not to mention dirtying every dish you own. Instead, spend the morning with us and make memories and a great brunch together.
Book Now
Sat, June 8 6:30pm MDT
Love sushi, wish you could make it at home? Join us and create your own Japanese feast! From cooking the rice to lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all!
Book Now
Fri, June 28 6:00pm MDT
Embark on a culinary journey that goes beyond the kitchen in our NEW Spanish Serenade interactive cooking class. In this 3-hour experience, you will be immersed in the rich tapestry of Spanish culture, where food is not just a meal but a celebration of life.
Book Now
Sat, June 22 3:00pm MDT
It's the best time of year to wander the farmer's market together, gather up your favorite fresh fruits and veggies, and create a great meal! Today join us in the kitchen as we showcase some fresh produce that'll be perfect to get your taste buds singing!
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Sat, May 18 2:00pm MDT
It's the best time of year to wander the farmer's market together, gather up your favorite fresh fruits and veggies, and create a great meal! Today join us in the kitchen as we showcase some fresh produce that'll be perfect to get your taste buds singing!
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Wed, May 29 6:00pm MDT
The pub isn't just known for sticky tables, dark ales, greasy food, and loud crowds anymore - at least not American Style Gastropubs! That's just a fancy way of saying that the food is going to be great quality and impressively delicious.
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Thu, June 27 6:30pm MDT
The pub isn't just known for sticky tables, dark ales, greasy food, and loud crowds anymore - at least not American Style Gastropubs! That's just a fancy way of saying that the food is going to be great quality and impressively delicious.
Book Now
Thu, May 23 6:30pm MDT
The chiles and spices of Mexico are no stranger to influencing Asian dishes and inspiring chefs and cooks all over the world to create a cuisine uniquely their own. Along the Mexican border, culinary ingredients from South America and Asia alike are married together to create a perfect balance of spice, salt, umami and tart.
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Fri, June 21 6:30pm MDT
One evening with tacos and margs will make you wish that all your evenings were south of the border! Rich flavorful tacos yearn for a salty and slightly sour margarita; it cools the spice and relaxes the mind. Fire up the stove, pull your cooking partner close, and enjoy cooking together in our kitchen! Our chefs will help you pull all of the dishes together while you sip on delicious margaritas.
Book Now
Sat, June 29 6:00pm MDT
Bangkok, one of the world's best cities for food truly comes alive in the evening. Street food vendors begin crafting their dishes and the scents of garlic, duck, beef, and herbs begin their journey through the night air to entice local customers.
Book Now
Wed, May 15 6:00pm MDT
In this instruction-forward event, we’ll teach you to slice, dice, chiffonade, supreme, and julienne like a pro. You'll learn the techniques to help you hold your knife correctly, what to look for in a good blade, and instruct on an array of techniques that are essential to evenly cooked, beautiful dishes (and how to keep all your fingers while doing so!). We’ll turn all that freshly mastered knife work into a delicious light meal to enjoy at the end of class.
Book Now
Sat, June 22 11:00am MDT
It's not just a fad, the gourmet ramen craze is here to stay! Come enjoy making your very own ramen starting from the broths (a layered flavor art all to itself) to the creation of all the super flavorful toppings and add-ins that go along with it. Slurp up your bowls of ramen and finish the evening off with a full, happy stomach and some new friends!
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Wed, June 19 6:30pm MDT
Move over tofu and faux-meat, we’re creating super-satisfying vegetarian dishes starring fresh and nutritious ingredients. Summertime is the perfect time to eat seasonal, and this time of year produce is in its prime. Fall in love with veggies again as you learn how to make them taste GREAT! Before you know it, you won't even miss the meat by the end of the night!
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Fri, June 7 6:30pm MDT
Are you ready for a vacation? How about a staycation? Tonight you'll be able to eat like an islander as you dine on beloved Hawaiian dishes and soak up the waning sunlight. If you've never had Mahi Mahi wrapped in a taro leaf or crispy bits of Spam (it's delicious, we promise!), now is the time to dive in!
Book Now
Sat, May 18 6:00pm MDT
Are you ready for a vacation? How about a staycation? Tonight you'll be able to eat like an islander as you dine on beloved Hawaiian dishes and soak up the waning sunlight. If you've never had Mahi Mahi wrapped in a taro leaf or crispy bits of Spam (it's delicious, we promise!), now is the time to dive in!
Book Now
Thu, May 30 6:00pm MDT
Green Chile is having its moment right now - it's popping up everywhere from fast food joints to fine dining spots! Join us in this unique date night event that is hyper-focused on this wonderful pepper. We highlight the versatility that can come from green chilies and even put it in a sweet item!
Book Now
Sun, June 2 5:00pm MDT
A new season is upon us, and if you're looking for the perfect date night to reminisce about the warmer days of summer and fall, then join us here at Uncorked Kitchen! In our kitchens you can dine al fresco without ever having to go outside, as our chefs roll up garage doors and you soak in the beautiful views during twilight.
Book Now
Sat, May 25 2:00pm MDT
It's summertime and boy is it starting to feel like it! Crank up the heat and join us for an intimate afternoon grilling in our instructional kitchens with others to create a summery delicious meal. Your chef will teach you some tips and tricks, but today will be all about the thrill of the grill!
Book Now
Sun, May 26 5:00pm MDT
France has been one of the world's leading culinary pillars throughout history. Our chefs have been inspired over the years by classical spring and summer dishes highlighting deliciously fresh flavorful produce of the season.
Book Now
Fri, May 10 6:30pm MDT
Japanese pubs, or Izakaya, are best known for being a place that patrons can relax as they consider their day and take their time eating. Traditionally, they were a down to earth environment where you could enjoy a beverage and eat different items over several courses, finally filling up with noodles as your final dish. Join in the spirit of Izakaya as we immerse you in learning to cook a great meal influenced by common Japanese pub foods.
Book Now
Thu, May 16 6:30pm MDT
Bourbon and Beef? Yep that’s right, it’s an amazing pairing and an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and discover all the tasty ways you can use this spirit to cook with. Better yet, you'll get to enjoy bourbon cocktails that will get you out of the Old Fashioned or Manhattan rut you may be in!
Book Now
Sun, May 19 5:00pm MDT
Are you ready for a vacation? How about a staycation? Tonight you'll be able to eat like an islander as you dine on beloved Hawaiian dishes and soak up the waning sunlight. If you've never had Mahi Mahi wrapped in a taro leaf or crispy bits of Spam (it's delicious, we promise!), now is the time to dive in!
Book Now
Thu, June 20 6:00pm MDT
Japanese pubs, or Izakaya, are best known for being a place that patrons can relax as they consider their day and take their time eating. Traditionally, they were a down to earth environment where you could enjoy a beverage and eat different items over several courses, finally filling up with noodles as your final dish. Join in the spirit of Izakaya as we immerse you in learning to cook a great meal influenced by common Japanese pub foods.
Book Now
